Welcome to the world of pasta.
Allora Pasta Co. is a woman-owned business that builds connections and community through pasta making workshops and pasta forward dinners.
Allora Pasta is the recipient of the 2021 Jane Walker First Women Grant for ongoing community work through Pasta with a Purpose. The program works with local and international organizations to create safe, positive, and empowering spaces for people to learn, share knowledge and ask questions about food through pasta making workshops.
The journey of Allora Pasta has been shaped by the farm-to-table ethos, emphasizing fresh produce and hand-crafted pasta. Our style of cooking reflects a harmony between classic techniques and creative modernity with a passion for letting the ingredients speak for themselves. We believe in following the rhythms of the seasons and that each has something to share with us. Food is a way of telling stories and connecting with others. It’s not just about what’s on the plate, but the experiences, conversations, and memories created around the table. The true magic of a meal comes from the people you share it with and the stories that unfold, swapping plates and digging in together. We hope to see you around the dinner table soon.
Peace, Love, & Pasta,
Cameo Fucci
chef/owner